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Natori Coarse-Grained Salami that You Should Try Once

Natori Coarse-Grained Salami that You Should Try Once FOD

( 0 Reviews )
We reviewed the coarse ground manufacturing method and seasoning formulation, and it became salami which is more juicy and feels the taste of meat.
It is juicy and fragrant salami. I use safe and secure Danish pork.

Ingredients Quantity
Pork, swine fat, powder starch syrup, salt, binding material (crude gelatin, milk protein), spices, sorbitol, condiments (amino acids etc.), phosphate (Na), antioxidant (vitamin C) , Color former (sodium nitrite), spice, (including soybeans as part of raw materials)

(Per 30 g)
Energy: 133 kcal
Protein: 8.0 g
Lipid: 10.1 g
Carbohydrate: 2.5 g
Sodium: 435 mg
Please eat as soon as possible after opening.

*this is a Japanese product and label on the item is only written in Japanese

*above is a machine translation and may include obscure expression
Current stock: 10

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