Marukome Ryotei no Aji Miso Liquid 430g FOD
It is hard to take soup stock.'
In response to such a customer's voice, 'Daisakusen Miso Project' was started in 1981.
Utilizing the taste of Japanese food that has supported the health of the family, the current 'taste of taste' series was born
. Based on flavorful rice red miso which is characteristic of the taste of the restaurant, it is finished in a liquid miso which made the konbu dashi effective, with high quality bonito. It changed the shape of the bottle, it became easier to hold, and the contents became easier to come out.
*this is a Japanese product and label on the item is only written in Japanese
*above is a machine translation and may include obscure expression